Pacas & Caturra Carbonic Maceration Nanolot
Finca Idealista
Process: Carbonic Maceration Natural
Pre-Order for 2025
Silver Medal Winner in Golden Bean's World Series 2025:
- A combination of 90% of our Pacas & Caturra Carbonic Maceration and 10% of a Colombian Coffee were submitted and won against top coffees of the world
Tasting Information
Cupping Notes
Fragrance
Intense Plum, Bourbon, Pineapple, Chocolate Liquor, Cedar, Amaretto, Blueberry & Tequila
Aroma
Rum, Pineapple, Raisin, Blueberry, Mango & Intense
Warm
Rum, Bourbon, Black Licorice, Mango, Dates, Molasses, Tequila, Amaretto, Grapes, Baked Apple & Intense Experience
Cool
Rum, Raisins, Dates, Mango, Blackberries & Blueberry Cobbler
Pour Over Notes
Warm
Red Wine, Silky, Mango, Rooibos, Cherries, Rum & Pineapple
Cool
Cherry, White Currant, Peach, Black Cherry & Brown Sugar
Fun Fact
This coffee tastes like a signature drink in a fancy bar or something you'd rave about for years after trying it on vacation on a tropical island. Even before roasting, it smells like strawberries in champagne.